Cornstarch grams to tablespoons

When a recipe gives cornstarch in grams, divide by 8 g per tablespoon. This shows the spoons and cups together.

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How to use it

  1. Enter weight, measuring spoons and your own weighed teaspoon in grams (optional).
  2. The result appears straight away and updates as you edit.
  3. Copy the result, or copy a link that keeps the same values to share it.

How it is calculated

teaspoons = grams ÷ 2.667 g and tablespoons = grams ÷ 8 g, from the source: 1 cup = 128 g. The teaspoon and tablespoon figures are derived by volume from the listed one (1 tbsp = 3 tsp, 1 cup = 48 tsp). The spoon measure is rounded to the nearest 1/4 teaspoon. For metric spoons the weight is multiplied by the volume ratio: 5 ÷ 4.929 for a teaspoon and 15 ÷ 14.787 for a tablespoon, about 1.4% more.

Example

Inputs: Weight = 50 g, Measuring spoons = US spoons (as in the source). Result: Tablespoons: 6.25; Teaspoons: 18.75; As a spoon measure: 6 tbsp + 3/4 tsp.

Limits and caveats

  • The spoon measure is rounded to the nearest 1/4 teaspoon; the decimal count is more exact.
  • The spoon weight is derived from the USDA cup figure (128 g); cornstarch packed down in the box gives a heavier spoon.

Questions about this tool

How many tablespoons is 20 g of cornstarch?

2.5 tablespoons, so two tablespoons and one and a half teaspoons.

How many cups is 100 g of cornstarch?

About 0.78 of a US cup, or 12.5 tablespoons.

Does it change with metric measuring spoons?

Slightly. The figures are for US spoons (4.93 mL and 14.79 mL); metric spoons of 5 mL and 15 mL hold about 1.4% more, so pick "Metric spoons" to adjust.